Brodo della Nonna

A bowl of vegetable broth with green herbs on a gray cloth, surrounded by cherry tomatoes, a carrot, green onions, and pink flowers arranged on the cloth.
A bowl of greenish-yellow herbal soup with herbs floating on top, placed on a beige fabric surface.
A bowl of vegetable broth with herbs, surrounded by fresh vegetables including cherry tomatoes, a carrot, and green onions, with a small bouquet of pink and green flowers on a textured cloth surface.

Description

Light, aromatic, and naturally nourishing, this broth is crafted with a slow-simmered blend of fresh root vegetables, leeks, onions, garlic, and herbs. Infused with bay leaves and a touch of black pepper, it has a delicate yet savory depth, making it the perfect soothing sip or base for soups and stews.

Why is it good for you?

Light, nourishing, and packed with minerals, our homemade vegetable broth is crafted with slow-simmered organic vegetables, herbs, and aromatics. This gentle, gut-friendly elixir hydrates, soothes digestion, and provides essential nutrients for postpartum recovery.

Dietary Restriction

Dairy-free, gluten free.

Buy this broth

Storage & Re-heating instructions

Storage:

  • Fridge: store in the fridge for up to 3 days.

  • Freezer:

    • Store in the freeze for up to 1 month.

Reheating:

    • From the Fridge:

      1. Transfer the desired portion to a saucepan.

      2. Heat over medium-low, stirring occasionally, until warmed through (4-6 minutes).

      3. Sip it and Enjoy (you could also add some tiny pasta, and eat it as a soup)

    • From the Freezer:

      1. Thaw the broth overnight in the fridge, or use the defrost setting on your microwave.

      2. Follow the stovetop reheating instructions above.